Bread and Oil
As the start of the holiday season rushes upon us, one of my associates (now with a family of their own) has contacted me and inquired about how I always …
Autumn, Bread, Condiment, Quick, Salad, Sauce, Vegan, Vegetarian
Szechuan Pepper Oil
Adds a fragrant pepper flavor for sautéing, stir-fry, dipping sauces, or anywhere you’d like to add a mouth numbing, lemon zing to your meal.
Asian, Condiment, Cultural-Misappropriation, Indo-Chinese, Ingredient, Process, Vegan, Vegetarian
Beer Mustard
Kicky, Tasty, and perfect to dip fries or pretzels.
Mayu (Blackend Garlic Oil)
A confit of well caramelized garlic, perfect as a drizzle for ramen
Pio Pio Sauce
Green, spicy, creamy, salty, tangy, and maddeningly addictive
Barbecue, Condiment, Grilled, Roast, Sauce, Vegan, Vegetarian
Bourbon Caramel Sauce
As the holiday season roars down upon us, I’ve been queried about a number of dishes I have prepared for the Bad Wolf Holiday dinners in the past. One very …
Basic Barbecue Sauce
Sweet, Spicy, Tangy, with a hint of vinegar
Bacon Chili Crisp
Bacon Chili Crisp
Smokey, Spicy, Salty, Perfect drizzle for fresh noodles
Teriyaki!!
A rich thick, umami-packed sauce for use as a glaze or a marinade to infuse proteins with a sweet and savory taste. A really simple and quick throw together when …
Gobi Manchurian
Indo-Chinese at its best. The gravy is the star.
Air Fry, Asian, Condiment, Cultural-Misappropriation, Fried, Indian, Indo-Chinese, Sauce, Side Dish, Vegetarian
Green Taco Sauce
Spicy avocado and jalapeno dipping sauce
Cold, Condiment, Ingredient, Mex-Tex, Sauce, Vegan, Vegetarian