Rich, spicy coconut soup, sweet shrimp, and tender dumplings

  Asian, Indo-Chinese, Quick, Soup, Thai

Hot pot soup base for one of the most popular flavors––Sichuan hot pot

  Asian, Cultural-Misappropriation, Follow On, Ingredient, Soup, Vegetarian

Adds a fragrant pepper flavor for sautéing, stir-fry, dipping sauces, or anywhere you’d like to add a mouth numbing, lemon zing to your meal.

  Asian, Condiment, Cultural-Misappropriation, Indo-Chinese, Ingredient, Process, Vegan, Vegetarian

Gong hay fat choy – I wish you, Happiness and prosperity.

  Asian

Quick, Easy, Filling. Perfect for those midnight munchies

  Asian, Fried, Quick

A glorious noodle soup of a rich base layered with spicy, numbing, sour, and umami flavors

  Asian, Autumn, Cultural-Misappropriation, Quick, Soup, Winter

The aroma of grilled steak, with the smoky kick of the dipping sauce, makes the effort worthwhile

  Asian, Grilled, Sauce, Thai

A clear broth from my favorite Japanese Steakhouse, but with turkey

  American, Asian, Autumn, Cultural-Misappropriation, Follow On, Simmer, Winter

Juicy strips of steak, tender-crisp bell peppers, and spicy onions, in a sweet and spicy sauce

  Asian, Indo-Chinese, Quick, Sautee, Stir-Fry

A versatile Lao stew, spicy, hearty, and filling.

  Asian, Autumn, Cast Iron, Stew, Thai, Winter

Spicy Tofu Stir Fry. Pedestrian fare, with a serious attitude

  Asian, Cultural-Misappropriation, Quick, Vegetarian

Quick, Tasty, Filling Soup

  Asian, Cultural-Misappropriation, Soup

Crispy strips of beef in a spicy sauce. Better than take out

  Asian, Autumn, Cultural-Misappropriation, Fried

A quick one-potter, noodles with minced meat wrapped in a spicy “Mongolian” sauce.

  Asian, Autumn, Cook For One, Cultural-Misappropriation, Quick, Winter

Classic Chinese takeaway, but faster, tastier, and made your way

  Asian, Autumn, Cultural-Misappropriation, Quick, Soup, Vegetarian, Winter