One appetizer / side dish that was always devoured at my various holiday dinners was stuffed mushrooms. Usually done for the vegetarian crew, I eventually just did full sheet pans  …

  American, Autumn, Baked, Bread, Follow On, Quick, Side Dish, Vegetarian, Winter

As my wife was preparing a shopping list for the last run before our Thanksgiving dinner, we discussed sides. One of which is a fruit salad / fruit cup. I’ll  …

  American, Autumn, Basics, Quick, Side Dish, Vegan, Vegetarian, Winter

As the ritual of roasted bird, baked stuffing, mashed potatoes rushes upon us, one must not forget the one thing to bind them, one thing to rule them all. GRAVY!!  …

  American, Autumn, Basics, Ingredient, Quick, Sauce, Side Dish, Vegetarian, Winter

As the bounty of the fall harvest is upon us, I find myself utilizing many of the specials that are found in the local not-so-mega mart. This week it was  …

  American, Autumn, Side Dish, Soup, Vegetarian

Again a memory from my youth. Wilted lettuce salad with a hot bacon dressing. Many an evening meal was a simple salad, topped with a hot vinaigrette of bacon drippings  …

  American, Cast Iron, Fried, Side Dish

As we prepare or a rather subdued Thanksgiving Holiday, I am searching for ways to lighten the day. It is the holiday for cooking, food, and the enjoyment of those  …

  American, Condiment, Fried, Ingredient, Liquor, Pub Food, Side Dish

In my defense, I was left unsupervised, the Vidalia Onions looked so good, and were so cheap .. And with an entry like that one can suppose I am the  …

  Autumn, Baked, Mediterranean, Pub Food, Side Dish, Vegetarian, Winter

Just a quick and dirty little way to use some of the sourdough bread being created. As a side dish for roasted poultry, (aka dressing) this excels, as a stuffing  …

  Autumn, Basics, Bread, Follow On, Ingredient, Side Dish, Vegetarian, Winter

Ah, the things that get discussed over dinner. Planning for the big turkey day, alas not like prior “Bad Wolf Turkey Dinners”, just my wife and myself this year. Nevertheless,  …

  American, Autumn, Condiment, Cultural-Misappropriation, Indian, Sauce, Side Dish, Vegan, Vegetarian, Winter

As spring turns to summer, I find a vast array of veggies in the local megamart. These are all good, and I have been feasting on them, but grow weary  …

  Cold, Condiment, Ingredient, Pub Food, Quick, Side Dish, Summer, Vegetarian

I’ve had quite the taste for that crispy, crunchy, deep fried taste and texture. But living in an apt, anything more that 1/4″ inch of oil in a pan is  …

  Air Fry, Cultural-Misappropriation, Indian, InstaPot, Pub Food, Side Dish, Vegan, Vegetarian

Just a basic method for creating boiled eggs, hard and soft. These are so versitile, from being eaten out of hand with salt and pepper, to egg salad, to ramen,  …

  Basics, Egg, General, Ingredient, InstaPot, Pub Food, Side Dish

As we race into the unknown of summer, I take comfort in the fact that gardens and fields will yield and abundance of fresh produce. The only thing I fear  …

  Basics, Condiment, Quick Pickle, Side Dish, Spring, Summer, Vegetarian

Talking with my wife about the “good old days”, when one could just get in the car and drive to a restaurant, sit down and have a meal and be  …

  Asian, Bread, Cast Iron, Cultural-Misappropriation, Fried, Korean, Pub Food, Side Dish, Vegan, Vegetarian

As the “Hunker in the bunker” continues, social interaction moves online, people grow bored with inactivity, and cooking / baking become the new exercise. People new to bread making are  …

  Baked, Bread, Cast Iron, Side Dish