Bacon, Simple, Easy, Crispy

  American, Autumn, Baked, Ingredient, Pub Food, Winter

Grits – True Southern Comfort food, wonderful for Breakie, perfect for dinner, and a side dish winner

  American, Slow Cook, Southern, Vegetarian

Fried Chicken Livers – A dish from my youth. Tasty, crispy, and oh so good.

  American, Autumn, Ingredient, Southern, Winter

Avocado Mayo – Cool, Creamy, SPICEY!!

  American, Basics, Cold, Sauce

Buttermilk Mashed Potatoes
Creamy, Rich, and tasty. Comfort food at it’s finest

  American, European, Follow On, French, Side Dish, Vegetarian

A quick, easy, tasty stir-fry. Fresh Bacon, sweet and spicy peppers.

  American, Asian, Indo-Chinese

Cabbage Stir Fry –
Quick and Easy stir fry goto, with LOTS of options

  American, Asian, European, Pub Food

Simple Tips for the BEST salmon on the grill

  American, Barbecue, Fish, Grilled

Pizza, cooked outdoors, on the grill, Perfect meal for a hot night.

  American, Basics, Cast Iron, Global, Grilled, Italian

Fresh, Healthy, Tasty and if made right SPICY!

  American, Creole, Cultural-Misappropriation, Side Dish, Simmer, Spring, Stew, Summer, Vegetarian

Bone in rib-eye. Thick, Meaty, Infused with butter and herbs

  American, Autumn, Cast Iron, Cook For One, Fried, Spring, Summer, Winter

It’s a wrap….

  Air Fry, American, Cultural-Misappropriation, Fried, Pub Food, Quick

Easy, Peasy, Side dish, sweet with a hint of heat

  American, Basics, Cast Iron, Fried, Global, Quick, Roast, Side Dish, Vegetarian

Rich smokey ham, tangy mustard, and smooth beer. – A perfect Easter Main Course

  American, Baked, Follow On, Roast, Sauce, Spring

Classic Chinese take out, but at home.

  American, Asian, Quick, Soup, Vegetarian