Gobi Manchurian
Indo-Chinese at its best. The gravy is the star.
Air Fry, Asian, Condiment, Cultural-Misappropriation, Fried, Indian, Indo-Chinese, Sauce, Side Dish, Vegetarian
Tangine Dream
A warm, hearty vegetable dish with the flavors of the Mediterranean.
Green Taco Sauce
Spicy avocado and jalapeno dipping sauce
Cold, Condiment, Ingredient, Mex-Tex, Sauce, Vegan, Vegetarian
Texas Egg Rolls
Got some Taco Meat, some beans, some cheese, and some egg roll wrappers. Time for Dinner
Air Fry, American, Bean, Cultural-Misappropriation, Fried, Mex-Tex, Pub Food
Asian Roasted Cauliflower
Just another quick little vegetarian / vegan side dish. Quick simple and tasty, a perfect side dish for a bowl of rice or pho.
Asian, Autumn, Baked, Basics, Quick, Roast, Vegan, Vegetarian, Winter
Braised Bok Choy
And the New Year is upon us, and all the resolutions to eat healthy, exercise, quit smoking, drink less, etc, ad infinitum, ad nauseum..
Here’s a tasty little asian number that will wow you with the taste and the simplicity..
Peanut Sauce
A spicy little sauce for drenching noodles, dipping satays, or drizzling on rolls
Nuts and Bolts
Savory, Salty, Tangy, the perfect snack for the holidays
Garlic Confit and Oil
A query from a former roommate, prompts this post. Yeah, they still remember my cooking, the great successes, and the rather humbling failures. The query was for a garlic preparation, …
Cultural-Misappropriation, Follow On, French, Preservation, Simmer, Slow Cook, Vegan, Vegetarian
Mushroom Burgundy
Having the starter snow storm of 2020 drop 24″ of snow, is unkind even for the year 2020. After clearing the driveway, we made a short run to the local …
Autumn, Cast Iron, French, Simmer, Stew, Vegan, Vegetarian, Winter