Trying very hard to explain why I want chicken and dumplings today. I suppose the best reason is , “I want chicken and dumplings today.” This is a basic guide  …

  Autumn, Basics, Pub Food, Winter

I supposed I need to work on naming this dish, it is a massive cultural misappropriation from so many cuisines, I have lost count. I’ve been slightly under the weather,  …

  Asian, Cultural-Misappropriation, Korean, Soup, Thai, Winter

I seem to have a terrible thing on for rich and hearty foods these days. One item that is at the top of my list is the bangers and mash  …

  Autumn, Condiment, Ingredient, Pub Food, Sauce, Winter

In my ongoing search for quick, simple, small batch meals, the use of ramen noodles has been a staple, but one of my prior roommates clued me into way to  …

  Asian, Autumn, Cultural-Misappropriation, Quick, Sauce, Winter

Autumn takes another step forward with temps dropping from the 60’s to the 50’s, with wind and rain. I want a hot meal, I do not want to spend a  …

  Autumn, Follow On, Italian, Winter

As another cool and rainy day winds toward the end, I want a bit of comfort. One thing that always was welcome at the lair was a pot of hot  …

  Autumn, Drink, Liquor, Vegetarian, Winter

The first true autumn day in the new house is upon us, time to fire up the oven and put the kitchen to use. It is cool, rainy, cloudy, blah,  …

  Autumn, Baked, Cast Iron, Follow On, Stew, Winter

And autumn roars on to us. Cool days, chilly nights, and a craving for rich comfort food. Soups, stews, curries, chili’s, and all sorts of bowl-ables are in demand. The  …

  Autumn, Basics, General, Ingredient, Soup, Stew, Winter

As summer winds into fall and the temperature winds from fry an egg on your forehead to having various appendages freeze and break off, I start to think of, plan  …

  Autumn, Bean, Ingredient, InstaPot, Italian, Pasta, Soup, Stew, Winter

My comments here are going to be quite similar to my comments on storing dried beans. In this missive I’ll complete the storage and basics of pasta, key to the construction of  …

  Pantry, Pasta, Preservation

My comments here are going to be quite similar to my comments on storing dried beans. In this missive I’ll review the storage and basics of dried vegetables, always a  …

  Basics, Cook For One, Pantry, Preservation, Vegan, Vegetarian

I’ve had enough of covid, my apt complex and the general feeling of being in prison. Usually whence I feel constrained, confined, and in general restricted, I find a good  …

  Asian, Baked, Cast Iron, Cultural-Misappropriation, Fried, Korean, Pub Food, Quick

My comments here are going to be quite similar to my comments on storing dried beans. In this missive I’ll complete the storage and basics of rice, key to the  …

  Basics, General, Pantry, Preservation

As I start my series of posts about stocking a pantry, I decided to start small and easy. One half of the classic complete protein “Rice and Beans”, is the  …

  Basics, Bean, General, Pantry, Preservation

With all the various events occuring, and the changes in lifestyle I find myself cooking for one on many occasions. I’ll start to create a category for this, and add  …

  Asian, Cook For One, Cultural-Misappropriation, Pantry, Pasta, Thai, Vegan, Vegetarian