Chili Sin Carne
Chili Sin Carn – Mild or WILD, this vegetable chili will keep you warm
American, Cast Iron, Mex-Tex, Pub Food, Stew, Vegan, Vegetarian
Pio Pio Sauce
Green, spicy, creamy, salty, tangy, and maddeningly addictive
Barbecue, Condiment, Grilled, Roast, Sauce, Vegan, Vegetarian
Masala Chai
Masala Chai – One of my go-to mid-afternoon drinks, perfect for a cold afternoon.
Autumn, Cultural-Misappropriation, Drink, Indian, Vegetarian, Winter
Bourbon Caramel Sauce
As the holiday season roars down upon us, I’ve been queried about a number of dishes I have prepared for the Bad Wolf Holiday dinners in the past. One very …
True Grits
Grits – True Southern Comfort food, wonderful for Breakie, perfect for dinner, and a side dish winner
Double (Lima) Bean Curry
A rich spiced thick gravy wrapped around soft hearty lima beans
Autumn, Bean, Cultural-Misappropriation, Indian, InstaPot, Vegan, Vegetarian
Breakfast bake for dinner
An easy tasty filling meal, perfect for any meal, breakfast, lunch, or dinner
Fried Chicken Livers
Fried Chicken Livers – A dish from my youth. Tasty, crispy, and oh so good.
Red Thai Butternut Curry
Ah, the weekend, and I find time to enter the kitchen and create. But before that, one must visit the local mega-mart, where I found a sale on prepared butternut …
Asian, Autumn, Thai, Vegetarian, Winter