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+ servings

Cold Noodles, spicy

Served cold these cold peanut sauce noodles are refreshing on a warm day!
Prep Time 1 hour
Cook Time 30 minutes
Total Time 1 hour 30 minutes
Course Lunch, Main Course, Snack
Cuisine Asian
Servings 4
Calories 495 kcal

Ingredients
  

  • 1 pkg Glass Noodles
  • 1/3 cup Peanut Butter Smooth
  • 1/4 cup Soy Sauce Low Sodium
  • 1/4 cup Rice Vinegar
  • 3 tbsp Dark Brown Sugar
  • 1/4 cup Peanut Oil or neutral flavor oil
  • 3 tbsp Chili Crisp or Sombal
  • 1 tsp Sesame Oil Toasted
  • 1 tbsp Ginger Grated
  • 1 tbps Garlic Minced
  • Scallions Minced for Garnish

Instructions
 

  • Prepare noodles as per pkg, drain well whence done
  • In a blender, combine water, peanut butter, soy sauce, rice vinegar, brown sugar, peanut oil, chili crisp, sesame oil, ginger, and garlic. Process until smooth.
  • Taste, season, and balance flavor, adjust heat with additional chili crisp / oil
  • Add noodles to a large glass bowl, top with sauce, and mix well.
  • Cover and refrigerate for at least one hour, or up to three
  • Toss noodles again before serving. 

Notes

Basic cold peanut noodles, aka poor man's sesame noodles.
One can add additional julienned veggies or kimchi for taste and texture variety.

Nutrition

Calories: 495kcalCarbohydrates: 39gProtein: 7gFat: 36gSaturated Fat: 6gPolyunsaturated Fat: 9gMonounsaturated Fat: 20gSodium: 909mgPotassium: 189mgFiber: 1gSugar: 11gVitamin A: 0.3IUVitamin C: 1mgCalcium: 36mgIron: 1mg
Keyword Noodle Sauce, Peanut Butter, Spicy
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